Comments on: St Patties Chocolate Guinness Cupcakes with Minted Swiss Meringue Buttercream

By: Shauna from Piece of Cake

Shauna from Piece of Cake — Sat, 20 Mar 2010 00:56:54 +0000

Nice work! Sounds like a great combination, and so festive. I feel you on rushing things and using the cold eggs, then I got the advice to just put them in a cup of hot water while you’re setting everything else up, and they warm up quickly. I love your Cupcake Courier!

By: art and appetite

art and appetite — Wed, 17 Mar 2010 10:41:37 +0000

Shannon, looks and sounds fantastic. Ah, ship some to me! Hehe.

I find is super funny and extremely unsual for a bird to poop at the coin purse. SOO HILARIOUS!

By: Shannon Smyth

Shannon Smyth — Tue, 16 Mar 2010 04:32:11 +0000

I had it open looking for a few dollars to buy my ice cream & it pooped all over my change. Some people call that lucky..I call that “I have bird poop all over my money, that is not lucky!” Thanks for the lovely comment Kare

By: Kare

Kare — Tue, 16 Mar 2010 04:15:48 +0000

Okay, these sounded amazing before I even read “minted swiss meringue buttercream” – wowza! These look and sound absolutely terrific.

And I can’t get over the fact that a bird pooped in your coin purse. That’s some excellent aim!