You won’t believe it’s not cheesecake – Blackberry & Lemon Tofu “Cheesecake” with Ginger Crust

Something you may not know about me is I know a lot of vegans, not only from my many years working in organic stores & shopping at organic markets but much of my family are also vegan either for ethical or nutritional reasons. I myself was a vegetarian for many years until a combination of desire & laziness overwhelmed me.

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